We specifically chose frozen peas because they are easy to work with.
I had one of those moments in the kitchen. I had just taken a bag of frozen peas out of my freezer. Before I warmed it on the stove the way I always do, I stopped myself. I suddenly realized that I wanted my peas to taste better.
So I carried out a Google search before cooking the peas. I needed something more. And I came out with something so delicious that my whole family loved it.
The recipe is deceptively simple but exceptionally good. It is amazing that something so easy can be so tasty.
The recipe I found involved just warming the frozen peas gently using butter and seasoning it with pepper and salt.
The ingredient list is short:
- 4 Cups frozen peas
- 2 tbsp. (salted) butter
- Salt, to taste
- Pepper, to taste
Cook for five minutes, and serve the peas immediately.
